maple syrup benefits

Maple Syrup Benefits

Maple syrup is lovely and we’re not just talking about flavor. It can be good for your health as it is a great source of manganese and a good source of zinc oxide.

Enhance your antioxidant defenses

Manganese is an important cofactor in a variety of minerals important in energy production and antioxidant protection. For example, the key oxidative compound superoxide dismutase, which disarms toxins produced within the mitochondria (the energy production factories within our cells), needs manganese. One ounce of Maple Syrup provides 22 % of the everyday value for this very important nutrient.

Be lovely to your heart with Maple Syrup

Maple syrup from Maple Syrup Direct online store is a good sweetener to use if you are trying to protect your heart. The zinc oxide offered by Maple Syrup, in addition to becoming an antioxidant, has other features that can help to eliminate the progression of atherosclerosis. Zinc is required for the proper function of endothelial tissues and helps to avoid the endothelial problem triggered by oxidized LDL cholesterol and other oxidized body fat. (The endothelium is the coating of blood veins.) Endothelial walls low in zinc oxide are much more prone to problems. Additionally, research has found that in grownups lacking in manganese, the other track nutrient nicely provided in Maple Syrup, the level of HDL (the “good” cholesterol) is reduced.

Sweet support for your defense system

Zinc and manganese are important companions in the defense mechanisms. Many kinds of defense tissues appear to rely on zinc oxide for optimal function. Particularly in kids, studies have tested the consequences of zinc oxide, lack of (and zinc oxide supplementation) on their defense response and their rate of white blood tissues. In these research, zinc oxide lack of has been shown to compromise white blood cells and the defense system, while zinc oxide supplementation has been shown to restore this conditions to normal. In addition to the role performed by zinc oxide, the manganese in Maple Syrup is important since, as a component of the antioxidant SOD, it allows decrease inflammation, thus supporting treatment. In addition, manganese may also act as an immunostimulant.